Ethiopia Coffee Beans 250 Gr

Ethiopia Coffee Bean 250 Gr  is produced from carefully selected beans from Ethiopia, one of the oldest coffee-growing regions in the world. Ethiopia is known as the birthplace of coffee culture, and these coffees are often known for their rich aroma profiles and vibrant flavors.

• Ethiopian Coffee Beans: Ethiopia is considered the cradle of coffee history. Ethiopian coffees are generally known for their vibrant acidity, floral and fruity aromas. These beans are selected from the highest quality farms in the region.

• High Quality Arabica Beans: The product is made from 100% pure Arabica coffee beans. Arabica coffees are renowned for their soft, balanced, and subtle flavor profile. Combined with Ethiopia's unique local species, these beans offer a unique experience.

• Ziplock Packaging: The 250 gram ziplock packaging ensures that the coffee beans remain fresh. This packaging, which prevents airing, preserves the aroma and freshness of the beans for a long time.

• Coffee Profile: Ethiopian coffee is generally known for its rich floral and fruity notes. Aside from this, notes such as citrus, jasmine, and blueberry are also often evident. The acidity level is usually high, but it is soft to drink and has a refined taste.